Aquatic resources

5 results

Mercury levels in tuna: Verifying the size, species, and origin!

Tuna is a widely-loved food around the world, but it can harbour a toxin: methylmercury. According to a recent study, the levels of this toxin in Central and Southwest Pacific tuna depends not only on the size and species of the fish, but also their geographic origin. These results are crucial for...

The effects of gold mining in rivers in French Guiana

A study conducted in the French Guiana basin where artisanal gold mining in occurs has shown there is mercury in the environment from these activities. It is even found in the piscivorous fish and indigenous communities that eat food from the rivers affected. These are important and innovative...
test-arsenic

The Uros of Bolivia, adept at neutralising arsenic

A study of women from various Bolivian communities shows that these peoples drink water containing elevated levels of arsenic on a daily basis. While the toxic effects of the regular ingestion of this substance are well known, these women’s bodies seem particularly adept at “neutralising” the poison...
black-bass

Biodiversity of freshwater fish in turmoil

In the last few centuries, 15% of new fish species have been introduced by Man into rivers across the world. Researchers have found that these introductions alter the ecosystem to a much larger extent than originally anticipated.
Water run-off on degraded soil and gully erosion due to flooding, in the Mélé Haoussa basin in Niger

New hydroclimatic conditions in the Sahel

The latest figures on soil and climate help explain the enigmatic ups and downs observed in Sahelian hydrology for decades. Knowledge of the mechanisms involved paves the way for practical solutions to adapt agriculture to new environmental conditions.